250gm curd
2 onion chopped
1 green chiily chopped
1" ginger chopped
coriander leaves chopped
1/4 mustard seeds
salt
oil
Method:
Beat curd
Add onion, salt, green chilly and coriander leaves.
Add it to the raita. Mix well.
Serve the onion raita with Biryani
No comments:
Post a Comment