ALOO KABLI

Ingredients:

250 gm Potatoes boiled, peeled ,small pieces

100 gm grams (soaked, boiled) 

1 Tomato,small pieces

 4-6 tbsp Lime juice 

 2 tbsp Chopped coriander leaves 

 1 tsp Chilli powder 

 Salt to taste

 1 large onion,chopped

 2 green chilies, chopped

 4 tbsp of bhujia sev

 1 tbsp chat masala

 1 tbsp black pepper powder

Method:

Cut the boiled potatoes into small cubes.

cool the potatoes thoroughly before tossing in all other ingredients.

 Garnish with Bhujia Sev serve 

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