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Saturday 7 February 2015

BEGUN TEL


           Ingredients :

  • 4 NOS BRINJAL (Begun)
  • Turmeric Powder - 1 tsp
  • Salt - for test
  • Oil
  •  White Yogurt 100 gm
  • kalogira  (Kalonji)
  • 2 nos chillies
  • coriander leaves

          Method
  •  Wash the brinjals. 
  • Heat oil in a frying pan and add some kalonji in it.Add chillies in it.
  • After that add the brinjals and fry for 1 minute.
  •  Add turmeric powder & salt .cover it with lid and fry for 2-3 minutes. 
  • Add yogurd 
  • simmer the gravy for 1 to 2 minutes . Do not let it come to a full boil. Just let it simmer.
  • Now add coriander leaves. 
  • Tel Begun is ready to Serve  with white rice,roti.

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